We are looking for a baker to join our team. We only ask that you are friendly, eager to learn, and a self-motivator. Even if you need extra cash for those coffee runs or to have extra fun money, we have a job for you!
The Baker is responsible for opening the bakery at 4am, with duties of mixing dough, preparing fillings and glazes. Responsibilities include food quality management, training, proficiency in using our baker management tools, safety and sanitation practices, working to ensure best food cost and food waste in the bakery department and execution to offer fresh and delicious goods to our guests on a daily basis.
This can be so much more than just your next job – it’s your opportunity to grow with an amazing team! In a world full of quick service options, Full Circle Doughnuts celebrates living. We make food that spreads happiness and celebrates victories.
Life is better with sprinkles!
Note: While essential elements of this job are described above, they may be subject to change at any time.
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